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smashed sweet potatoes with marshmallows

A holiday classic that’s a family favorite! Personally, I think that sweet potatoes are already sweet enough, and I often add a nice pinch of salt when making mashed sweet potatoes because I think it brings the sweet potatoes and cinnamon to life. Strain the water and mash the sweet potatoes. It’s incredible! Bake at 375-f for 20 to 30 minutes until sweet potatoes are hot. STEP 3.I like to use an electric mixer on low speed to mash them, but you could use a hand masher for a rustic texture, or a food processor for a smoother texture. The sweet potatoes are cooked and then mashed with brown sugar, honey, and butter. If the sweet potato flesh is not still hot, add everything to a pot on the stove instead of a bowl and heat it for the butter and sweetener to melt into the potatoes. Mash sweet potatoes. Preheat the oven to 425°. Mashed Sweet Potatoes with Marshmallows. Bake for 45 minutes, until tender when pierced; let cool slightly. 2 cups mini marshmallows, more if needed to cover completely; 1. For another sweet potato recipe idea, check out my Chipotle Sweet Potatoes with Queso Fresco or Orange Guajillo Glazed Sweet Potatoes to add a Mexican twist to your sweet potatoes, or lighten up your snacks with Sweet Potato Toast or Baked Sweet Potato Chips. A basic sweet potato casserole is made with peeled and cooked sweet potatoes that are mashed before being mixed with milk or cream, butter, spices such as ground cinnamon or nutmeg, and salt. I’m really picky about what goes into my holiday recipes, especially the ones that are iconic, like sweet potato pie and sweet potato casserole with marshmallows. Top with marshmallows and return to oven for several minutes until the marshmallows start to brown. STEP 2. This casserole is sure to be a Thanksgiving favorite. This easy recipe for smashed sweet potatoes with cinnamon butter makes a delicious side without the added sugar, perfect for the holidays. Prick the sweet potatoes all over with a fork and place on a baking sheet. Place sweet potatoes in a large pot and cover with water. Feel free to add more marshmallows to the topping. The American tradition of cooking sweet potatoes with marshmallows is a bit of a leap for the European reader. The sweet potatoes are boiled until tender, about 20 minutes, and then mashed together with half and half (or cream! Start with cooked sweet potatoes.. Brown Sugar Streusel: Mix up a quick topping of flour, brown sugar, pecans, cinnamon, salt, and softened butter. Sprinkle over the top of the sweet potatoes and marshmallows. Healthy Mashed Sweet Potatoes from The Forked Spoon. Calories per serving of Mashed Sweet Potatoes with Marshmallows 135 calories of Sweet potato, cooked, baked in skin, without salt, (0.75 cup) 60 calories of Splenda Brown Sugar Blend, (3.75 tsp) 25 calories of Margarine, soft, (0.75 tsp) 21 calories of Marshmallow Candy, (0.13 cup of miniature) 1 calories of Cinnamon, ground, (0.13 tsp) Cover with plenty of water. The mash is then transferred to a baking dish, topped with mini marshmallows, breadcrumbs, or a brown sugar crumble, and baked until puffy and the topping has lightly browned. Sweet potato casserole with marshmallows and pecans, how can you go wrong with that combination? STEP 1. Easy Sweet Potato Casserole with Marshmallows Sweet Potato Casserole with Marshmallows Share. Sweet potato casserole is delicious…but I think green bean casserole has to be my all time favorite Thanksgiving food group lol, with LOTS of extra french fried onions. Add herbs such as fresh rosemary and thyme (just 1 tsp of each). Preheat oven to 375°F. A traditional sweet potato casserole recipe usually calls … Simmer for 50 minutes to an hour until the potatoes are completely tender. Butter - we like unsalted butter for this recipe. A mini baking dish full of the most perfect sweet potato casserole for two. If you’re looking for the best recipe for this traditional holiday favorite, look no further. Posted at 19:26h in Recipes by Zoraya52. Combine sugar, butter, cinnamon, salt, nutmeg and ginger in heavy small saucepan over medium heat. Preparing your Mashed Sweet Potatoes with Marshmallows:-Rinse the potatoes well and place them in a large pot. I like to add a little bit of sugar as well to add a sweet note to it as well 4 days ago. You could also try my mashed sweet potatoes, candied yams or baked sweet potatoes with feta. Total Time: 50 min Prep Time: 5 min Cook Time: 45 min. These mashed sweet potatoes have a secret: Butternut squash. While the oven is preheating, add the chopped sweet potato to a large pot filled with water and bring the a simmer for 5-10 minutes, or until sweet potatoes are soft. Open and drain as many cans of cut sweet potatoes or yams as needed in which to fill the dish leaving 1/2 inch space for the marshmallow topping if using large marshmallows or 1/4 inch if using mini-marshmallows. This sweet potato casserole is the perfect size for a family of four. Whether it’s just southern-style diced or sliced sweet potatoes candied and covered in marshmallows, or mashed sweet potatoes spread out in a dish, there is always some form of sweet potato casserole available during the holiday. Peel sweet potatoes and cut into 3 – 4 inch chunks. 2.5 lbs Sweet Potatoes (about 2 large potatoes) 1 Tbsp Olive Oil; 1/2 tsp Salt 2. Roasted Smashed Sweet Potatoes Recipe with Cinnamon Butter. Sweet, salty, buttery, crunchy bites that get distributed all over the sweet potatoes. (They should have zero resistance when pierced with the tip of a sharp knife.) Transfer the mashed sweet potatoes to a greased casserole dish. Bring a large pot of generously salted water to a boil. The marshmallows get a little crunchy around the edges and they are my favorite part. Spread the sweet potato mixture into a … Bring to a boil, then lower to a simmer. Arrange potatoes in 13 x 9 x 2-inch glass baking dish. Mash the ingredients together (or use a mixer) to get a uniform, smooth, mixture. Add the brown sugar, butter, 1/2 Cup marshmallows, lemon juice, maple syrup, salt, pepper, vanilla, almond extract and pecans and use a potato masher (or mixer) to mash the potatoes and mix all the ingredients together with the potatoes as they warm. Ingredients. This is what takes this recipe over the top! Preparation. Sweet Potatoes - try and find sweet potatoes that have smooth, copper skin with deep orange flesh. Add brown sugar, salt, vanilla, eggs, and melted butter. Place in boiling water and cook until tender, about 20 minutes. This is the traditional ‘better than Boston Market®’ recipe for mashed sweet potatoes. Salty and sweet mixed with the earthy flavor of sweet potatoes, this decadent side dish is practically a meal all on its own. I find myself strangely compelled by the luscious, syrupy purée, just tangy enough with lime to find a workable partnership with the white dots of marshmallow, tortoiseshelled by the heat of the oven. The mashed sweet potatoes are topped with marshmallows and baked to perfection. This canned sweet potato casserole is a budget friendly recipe for the holidays that comes together in 25 minutes!It’s a quick and easy Thanksgiving side dish that’s made with canned sweet potatoes. Sweet Potato Casserole with Marshmallows is the perfect combination of smooth and creamy sweet potatoes topped with a gooey layer of marshmallows. Traditional sweet potato casserole starts with butter, milk and a decent amount of brown sugar. Obviously, not diet or dairy free friendly. It adds a little complexity and unexpected flavor to this mash, which also features a touch of maple syrup and fresh thyme. Toss the sweet potatoes or yams with the desired quantity of ground cinnamon and brown sugar. Ingredients in this Sweet Potato Casserole Recipe. Easy to make and tastes great! ), maple syrup and fresh sage. Preheat oven to 350° and grease a 9-x-13" baking dish with cooking spray. For this recipe, you’ll want to wash and peel before dicing and cooking. If you think sweet potato casserole is just mashed sweet potatoes topped with marshmallows, lean in, because I need to teach you the way. (Don’t want to deal with the squash? Add coconut milk, coconut oil, honey to the pot and stir to combine. Return mashed potatoes to skins (leave 1/4-inch flesh intact with the peel) top with mini marshmallows, set on baking sheet and broil just briefly to toast and soften marshmallows. Mix with a pinch of salt and sweetened condensed milk. ; Brown Sugar - we like to use dark brown sugar because of its deep molasses flavor, but you could also use light brown sugar. This recipe for sweet potato casserole with marshmallows is mashed spiced sweet potatoes, topped with both a pecan streusel topping and plenty of mini marshmallows. Just double the sweet potatoes and you’re good to go.) Store bought eggnog, also known by names like milk punch or egg milk punch, is a rich beverage made … Sweet potato casserole with marshmallows, small batch style. But it always pays to keep an open mind. Of ground cinnamon and brown sugar, butter, cinnamon, salt, then... Cover with water minutes until sweet potatoes and you ’ re looking for the.... X 9 x 2-inch glass baking dish full of the sweet potatoes cooked... Salty, buttery, crunchy bites that get distributed all over with a gooey layer marshmallows. 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